Viet Thai Cafe

Korean marinated short ribs served with side of kimchi

Grilled chicken strips marinated in lemongrass and tumeric served over Thai fried rice and smothered in peanut sauce and steamed broccoli

Thinly sliced beef marinated in lemongrass and soy sauce sautéed with onions served over noodles or rice

Grilled chicken, beef, or pork with spicy papaya salad and fire roasted tomato jam (jeow mak len)

Nuoc dua tuoi.

With sweetened condensed milk.

Thai iced tea: a refreshing blend of black tea, spices, and sweetened condensed milk over ice.

Shredded carrots and papaya tossed with shrimp and chicken drizzled with our Thai basil vinaigrette

Grilled shredded beef or chicken tossed with roasted rice powder, peppers and onions in a chili-lime vinaigrette, served on a bed of shredded lettuce

Romain lettuce, sautéed beef and onions, julienne carrots, cucumbers, hard boiled egg

Romaine lettuce topped with sautéed beef and onions, fried potatoes, eggs, and tomatoes drizzled with our signature dressing

Spicy green papaya salad with carrots and tomatoes

Fried tofu mixed with peppers and onions in chili lime vinaigrette served on a bed of shredded Lettuce

Rice noodles in a spicy coconut broth

Rice noodles in a spicy and sour lemongrass broth

Ground shrimp in a won ton wrap

Sweet and sour combination of shrimp, pineapples and basil

Shrimp and mushrooms in a spicy and sour lemongrass broth

Rice noodles with chicken, pork, and shrimp in a chicken broth

Shrimp tempura, cucumber, avocado, topped with lobster and drizzled with a spicy red curry aioli, eel sauce, fish roe

Tempura scallops, cucumber and masago topped with avocado, ebi, and flying fish roe

Nine Pieces; 2 Shrimp, 2 Tuna, 2 White Tuna, 2 Salmon, 1 Yellowtail and 1 California Roll

Shrimp tempura and avocado topped with eel, spicy mayo, fish roe

Spicy salmon and asparagus, topped with tuna, white tuna and fish roe with tempura flake

Salmon, tuna, white tuna, avocado, flash fried and topped with spicy mayo, fish roe, eel sauce

Rainbow roll, two pieces tuna nigiri, two pieces salmon nigiri

Three rolls; california, shrimp tempura, tuna

Avocado, asparagus, lobster, spicy mayo, deep-fried and topped with wasabi mayo, fish roe

Nine Pieces; 3 Salmon, 3 Tuna, 3 White Tuna

California roll, topped with tuna, avocado, spicy mayo, fish roe

Crab stick and avocado fried, topped with spicy tuna, fish roe, spicy mayo

Spicy rice stir fried with cashew nuts, pineapple and raisins with chicken, beef or tofu

Stir fried.

Your choice of yellow, red, or green curry fried rice with chicken, beef or pork

Your choice of pork, chicken, or shrimp

Vegetables, chicken, pork, or shrimp

Spicy stir-fry.

Deep fried with sweet and spicy sauce.

With brown sauce and vegetables.

Steamed open dumplings served with a spicy soy dipping sauce

With spicy mayo

Steamed or fried dumplings

Miso broth, tofu, seaweed and scallions

Boiled soybean

Crab stick, cucumber, fish roe

Vietnamese chicken noodle

Pork, shrimp, and ground pork and chicken

Brisket, tendon, tripe, beef meatballs

Brisket, beef meatballs

Rare beef, brisket, tendon, tripe, beef meatballs

With your choice of hủ tiếu (rice noodles), bánh mì (French bread), or mì (egg noodles

Brisket, rare sliced beef, and beef meatballs

Rare sliced beef

Rare sliced beef, brisket

Vermicelli noodles with tender slices of beef brisket in a spicy beef broth

Assorted shellfish with rice noodles in a chicken broth

Shrimp dumplings with fresh egg noodles, bok choy and roast pork

Tofu and broccoli sautéed in a spicy chili sauce

Vegetables sautéed in lemongrass and yellow curry sauce

Tofu and vegetables simmered in a spicy coconut broth

Eggplant, peppers, onions, and tofu sautéed in a black bean sauce

Tofu and vegetables sautéed in a ginger hot black pepper sauce

Tofu, vegetables, and nuts sautéed in spicy hoisin sauce

Lightly battered tofu fried in garlic butter. Served over lettuce with a pepper lime sauce

Tofu and vegetables sautéed in a spicy, sweet, and sour sauce

Rice noodles stir fried with egg and vegetables topped with a sweet chili sauce and crushed nuts

Tofu stir fried with vegetables and bean thread noodles

Tofu and vegetables simmered in a spicy green curry coconut sauce

Fried tofu sautéed with broccoli in a sweet and spicy sauce

Sautéed vegetables and tofu in a spicy chili basil paste

Seasoned vegetables sautéed in a mild garlic sauce

Korean marinated short ribs with side of kimchi

Cream cheese, crab, and scallions

Shredded pork skin, Vietnamese ham, noodles, lettuce, mint, and basil

Chilli marmalade

With a sweet chili dipping sauce topped with mango salsa and served with sweet chili

Chicken

Salt and Pepper Chicken Wings with Sriracha Ketchup

Your Choice of Chicken, Beef, or Shrimp marinated with fresh thai herbs served with a sweet and spicy peanut sauce

Wok stir fried spicy chicken, mushrooms, scallions, and water chestnuts served with lettuce cups

Noodles, lettuce, steamed shrimp and pork, and basil

Lettuce, noodles, basil

Vanilla, Green Tea, Chocolate, Peanut Butter Ripple, Mango or Coconut

Steamed in a banana leaf

Served with vanilla ice cream and chocolate sauce

Smothered in coconut sauce and sprinkled with toasted sesame seeds

Strawberry, Green Tea, Mango

Served with vanilla ice cream and ginger strawberries

Softshell crab, avocado, cucumber, eel sauce

California roll topped with salmon, tuna, white tuna, spicy mayo, fish roe

Eel, avocado, cucumber, seaweed flakes, eel sauce

Crab stick, cream cheese

Smoked salmon, cream cheese, avocado

Crab stick, cucumber, avocado

Lettuce, cucumber, avocado, radish

Yellowtail, scallion

Fried shrimp, lettuce, avocado, cucumber, eel sauce

Crab stick, avocado, cucumber, spicy mayo

Tuna, shrimp, avocado

Tempura shrimp, avocado, cream cheese, eel sauce, spicy mayo

Stir fried.

A fiery assortment of spices

Sautéed in a spicy red curry coconut sauce

Shrimp and egg caramelized in Vietnamese aromatics

Chicken sautéed with peppers, carrots, and onions in a sweet basil sauce

Carrots, peppers, and onions sautéed in the spicy pineapple basil sauce

Grilled salmon and vegetables in a creamy coconut curry sauce with vermicelli noodles

Shrimp and calamari lightly battered and fried in garlic butter served on a bed of lettuce accompanied by lime pepper sauce

Fried flounder topped with a sweet and spicy tomato, ginger, and pineapple sauce

Chicken, shrimp, and bamboo shoots simmered in a red curry coconut sauce

Shrimp sautéed in a ginger black pepper sauce

Scallops and vegetables simmered in a spicy coconut broth

Sautéed with spicy Korean pickled relish

New Zealand mussels sautéed in a spicy coconut basil sauce

Smothered in a spicy coconut mango sauce

In a mild garlic sauce

Mussels, calamari, shrimp, and scallops simmered in spicy coconut sauce

Vegetables simmered in a spicy coconut mango sauce over breaded chicken

Sliced pork patties and fried spring roll served over rice vermicelli noodles and shredded lettuce

Ribeye steak, sautéed peppers, onions, and mushrooms served over a bed of lettuce with a pepper lime sauce

Served with rice and Chinese broccoli

Served with rice and Chinese broccoli

Carrots, peppers, and onions sautéed in the spicy pineapple basil sauce

Chicken and mixed vegetables sautéed in a light ginger sauce

In a yellow curry sauce with tofu, chicken, or beef

Mixed vegetables, pineapples, and potatoes, simmered in a spicy curry coconut peanut sauce

Chicken, bamboo shoots, eggplant, peppers, and carrots simmered in a spicy lime leaf green curry coconut broth

Shrimp sautéed with peppers, onions and carrots in a lemongrass curry sauce, served over over rice or noodles and top with crushed nuts, cilantro, and scallions

With Vermicelli noodles and beef, chicken or tofu

Mixed vegetables, pineapples, and potatoes, simmered in a spicy curry coconut peanut sauce

Mixed vegetables, pineapples, and potatoes, simmered in a spicy curry coconut peanut sauce

Dark meat chicken and root vegetables simmered in a yellow curry coconut sauce

Simmered with vegetables in coconut broth with tofu, chicken, or beef

Vermicelli noodles lightly curried and tossed with julienne vegetables with tofu, chicken or beef

Stir-fried with vegetables in garlic ginger brown sauce over pan-fried noodles with beef, chicken, shrimp or tofu

Chicken and beef stir fried with broccoli, onions, and carrots in a sweet garlic brown sauce served over pan-fried noodles

With chicken and basil

Chicken and mixed vegetables stir fried in a mild brown sauce served over crispy egg noodles

Rice noodles stir fried with eggs, vegetables, and bean sprouts with choice of chicken, shrimp or pork

Wide rice noodles and vegetables stir fried in a mild garlic soy sauce with tofu, chicken or beef

Peppers, onions, and carrots stir fried with egg in a spicy basil sauce with tofu, chicken or beef

Sweet potato noodles stir fried with vegetables with tofu, chicken or beef

With vegetables, tofu, chicken or beef